Now that the rainy season has arrived, the temperatures dropping and everyone’s feeling under the weather most of the time. It’s the perfect time to whip up our favorite soup dish, sinigang. If you are looking for something to spice up your usual cooking, here’s another version of our ever …
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recipe of the week
Searing is a process of cooking that creates the crusty surface texture most people find appealing and the caramelized sugars that gives us that flavor we want. I personally like searing chicken rather than frying it. For this recipe, you may opt to oven bake the chicken for a more …
One weekend, I was running out of ideas on what food to prepare, and just scanned through all the things we have on the kitchen. An idea popped into my mind and I decided to make meatballs with sauce. Here’s my version. Meatballs in Tomatoes and Cream Ingredients: For the …
Sinigang is a staple for every Filipino household. It had been a crowd favorite ever since. It is actually easy to cook this recipe because of the commercialized soup packs readily available to aid busy people in cooking it. Different ingredients can be used as a base for the sinigang …
As much as I love eating, I also enjoying cooking. I like the smell of different flavors mingling and combining to produce a distinct palatable taste. For this week, I dared to try cooking mussels. I love to eat mussels eversince I was a child, my mom would always have …