After a heavy paella meal at Arrozeria, our third stop for the Zomato Food Run is at Charlie’s Grind and Grill in Salcedo Makati. I first tasted these fine grilled Charlie’s burgers at their Kapitolyo branch (read my post here). Charlie’s introduced us their 3 new burgers. Imagine consuming 3 different types of burgers after having a good paella!
For me, Charlie’s is one of the restaurants that sells good grill burgers. So when I found out that they have a branch in Makati (which was nearest to my office), I was happy. Here are the dishes we tried that afternoon:
This fries has character, which I’m not sure if I’m diggin or not. It is a bed of fries topped with bleu cheese, bacon bits, diced tomatoes, green onions, and grilled chicken liver. The combination is a bit weird for me. It does taste nice, but I’m not diggin the liver with bleu cheese. It is indeed Dirrrtyyy.. 🙂
These burgers were another favorite of mine. Charlie’s uses a good grade of Wagyu for the patty. A good quality meat for the patty really goes a long way. Yummers!
Charlie’s Grind and Grill Makati
Greenbelt Radissons Condominiums,